Tag Archives: agroforestry
The Easiest Way to Harvest Banana Bunches – Plus an Exciting Ice Cream Project & Saying Goodbye to a Giant!
Troppo shares key activities and insights while preparing for the 'Flavours of Plenty' event and managing their garden. The focus is on banana harvesting techniques, replacing banana clumps with rarer varieties, and handling an overgrown 'green Abyssinian.'
https://youtu.be/2jdGwuTpcbc
Harvesting ...
A Green Encounter: When Green and Wild Visited Troppo’s Urban Tropical Food Forest
It's not every day that your passion project catches the attention of someone who shares your vision for a greener, more sustainable world. That's exactly what happened when Bahareh from Green and Wild visited our Troppo urban tropical food forest and nursery in Te Puke, Bay of Plenty. The excitemen...
🌿 Te Puke’s Green Gems: A Day of Community and Cultivation 🌿
On Sunday, March 16th, the Bay of Plenty buzzed with excitement as local community gardens opened their gates for a special event. Among these verdant havens, two Te Puke treasures stood out: the Te Puke Community Garden and Giggles Te Puke Early Learning Centre. But that’s not all—Troppo’s very own...
Introducing TROPPO’s Kai and Canopy – Growing, Harvesting, and Feasting Together! 🌱🍽️
Welcome to TROPPO's Food Forest Kai and Canopy, our YouTube channel where we take you on a journey from plant to plate! 🌿🥑🍍 Whether you’re a tropical grower, a food forest enthusiast, or just someone who loves the idea of harvesting your own kai, this channel is for you!
What You Can Expect on TR...
Our Mission: Cultivating a Thriving, Regenerative Future
Our Mission: Cultivating a Thriving, Regenerative Future
We are committed to creating a thriving, sustainable food forest that not only nourishes our local community but also serves as a model for regenerative agriculture in the Bay of Plenty and beyond. By fostering deep connections between people...
Creating a Thriving Food Forest with Tropicals in Te Puke
In Te Puke, Bay of Plenty, we are bringing together a diverse selection of plants to create a thriving food forest, incorporating a mix of tropical and subtropical species suited to our unique climate. By carefully selecting and layering plants—ranging from hardy bananas and taro to rare exotic frui...
Byron’s Vision: Cultivating a Thriving Food Forest in Aotearoa
From Soil to Sustenance: A Journey of Regenerative Growing
Tucked away in the lush landscapes of New Zealand, Byron is weaving a vision of food sovereignty, biodiversity, and resilience through his food forest. His journey is not just about growing food—it’s about reconnecting with nature, restorin...
