A Community Building Toolkit for Bay of Plenty, New Zealand: Cultivating Edible Landscapes Together

1. Introduction: Sowing Seeds for Community Resilience The Vision of Community Food Forests in the Bay of Plenty Community food forests, also referred to as forest gardens, represent a holistic approach to land management that draws inspiration from natural forest ecosystems.1 Unlike conventional ...

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Kids Kai Trial at Flavours of Plenty: A Fun, Hands-On Adventure for Youngsters to Explore Food Resilience

While most events at the Flavours of Plenty festival are designed with adults in mind, there's one exciting exception: the Kids Kai Trail, happening on April 5, hosted by the Te Puke Kai Resilience group and Colab. Chris Johnstone, Colab coordinator, explained, “While Flavours of Plenty mainly targ...

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A Green Encounter: When Green and Wild Visited Troppo’s Urban Tropical Food Forest

It's not every day that your passion project catches the attention of someone who shares your vision for a greener, more sustainable world. That's exactly what happened when Bahareh from Green and Wild visited our Troppo urban tropical food forest and nursery in Te Puke, Bay of Plenty. The excitemen...

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Introducing TROPPO’s Kai and Canopy – Growing, Harvesting, and Feasting Together! 🌱🍽️

Welcome to TROPPO's Food Forest Kai and Canopy, our YouTube channel where we take you on a journey from plant to plate! 🌿🥑🍍 Whether you’re a tropical grower, a food forest enthusiast, or just someone who loves the idea of harvesting your own kai, this channel is for you! What You Can Expect on TR...

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The Inspiring Journey of Meeting Owen Mania Takuira-Ngaropo and Joining His Vision for “The Rock” Papamoa Community Gardens

Fourteen years ago, in 2011, the Vector Group Charitable Trust was established, driven by a shared passion for community development, sustainable living, and empowerment. This was the same year that my journey took a remarkable turn when I met Owen Mania Takuira-Ngaropo, the founder of "The Rock" Pa...

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🌱 Youth Getting Into Syntropic Agroforestry: A Visit from Jared 🌱

The future of regenerative agriculture and food security is bright when young growers step up! 🌿🌏 It’s always exciting to see passionate youth diving into the world of syntropic agroforestry. Recently, I had the pleasure of hosting Jared and his father, Steve, for a tour of Troppo’s tropical food fo...

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Our Mission: Cultivating a Thriving, Regenerative Future

Our Mission: Cultivating a Thriving, Regenerative Future We are committed to creating a thriving, sustainable food forest that not only nourishes our local community but also serves as a model for regenerative agriculture in the Bay of Plenty and beyond. By fostering deep connections between people...

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Proposal for a Kai Resilience-Based Community Food Forest in Te Puke

Submitted to: Te Puke Community Board For Consideration by: Western Bay of Plenty District Council Prepared by: Date: Introduction This proposal seeks the endorsement and support of the Te Puke Community Board and Western Bay of Plenty District Council for the establishment of a Ka...

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Brett’s Omanawa Food Forest Tour in the Bay of Plenty

Brett’s down-to-earth, true blue Kiwi approach to cultivating a thriving food forest in the Bay of Plenty is nothing short of inspiring. His philosophy revolves around keeping things simple, practical, and genuinely accessible, ensuring that anyone—whether a seasoned grower or a complete newbie—can ...

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Regional Kai Resilience Hui, Food Forest Tour and Ōmanawa Falls

Nau mai, haere mai—welcome to the Regional Kai Resilience Network Hui in Ōmanawa! This special gathering was designed to bring together passionate individuals and communities dedicated to strengthening food resilience and fostering deeper connections through shared knowledge, time, and resources. T...

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Byron’s Vision: Cultivating a Thriving Food Forest in Aotearoa

From Soil to Sustenance: A Journey of Regenerative Growing Tucked away in the lush landscapes of New Zealand, Byron is weaving a vision of food sovereignty, biodiversity, and resilience through his food forest. His journey is not just about growing food—it’s about reconnecting with nature, restorin...

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