Tag Archives: regenerative agriculture
🌿 Te Puke’s Green Gems: A Day of Community and Cultivation 🌿
On Sunday, March 16th, the Bay of Plenty buzzed with excitement as local community gardens opened their gates for a special event. Among these verdant havens, two Te Puke treasures stood out: the Te Puke Community Garden and Giggles Te Puke Early Learning Centre. But that’s not all—Troppo’s very own...
Introducing TROPPO’s Kai and Canopy – Growing, Harvesting, and Feasting Together! 🌱🍽️
Welcome to TROPPO's Food Forest Kai and Canopy, our YouTube channel where we take you on a journey from plant to plate! 🌿🥑🍍 Whether you’re a tropical grower, a food forest enthusiast, or just someone who loves the idea of harvesting your own kai, this channel is for you!
What You Can Expect on TR...
🌱 Youth Getting Into Syntropic Agroforestry: A Visit from Jared 🌱
The future of regenerative agriculture and food security is bright when young growers step up! 🌿🌏 It’s always exciting to see passionate youth diving into the world of syntropic agroforestry. Recently, I had the pleasure of hosting Jared and his father, Steve, for a tour of Troppo’s tropical food fo...
Brett’s Omanawa Food Forest Tour in the Bay of Plenty
Brett’s down-to-earth, true blue Kiwi approach to cultivating a thriving food forest in the Bay of Plenty is nothing short of inspiring. His philosophy revolves around keeping things simple, practical, and genuinely accessible, ensuring that anyone—whether a seasoned grower or a complete newbie—can ...
Collaborating on a Food Forest Installation in the Bay of Plenty 🌳🍇
The Bay of Plenty, renowned for its fertile soils, temperate climate, and lush landscapes, offers an ideal setting for a food forest. A food forest is a sustainable and regenerative gardening approach that mimics the natural ecosystem, creating a diverse, multi-layered garden of edible plants. It no...
Byron’s Vision: Cultivating a Thriving Food Forest in Aotearoa
From Soil to Sustenance: A Journey of Regenerative Growing
Tucked away in the lush landscapes of New Zealand, Byron is weaving a vision of food sovereignty, biodiversity, and resilience through his food forest. His journey is not just about growing food—it’s about reconnecting with nature, restorin...
